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Categories:
pinto beans water onion onion powder cumin chili powder salt rice black pepper beef bouillon crystals cilantro
Viewed: 16 - Published at: 5 years agoIngredients
- 1 lb. dry pinto beans
- 3 qts. water
- 1 medium onion, chopped
- 1 Tbsp. onion powder
- 1 Tbsp. cumin
- 1 tsp. chili powder
- 2 tsp. salt
- 2 cups cooked rice
- 1/2 tsp. black pepper
- 1 tsp. beef bouillon crystals
- 1/4 bunch cilantro
Method
- Combine all ingredients except cilantro and rice in large soup pot and heat to boiling. Reduce heat to medium high and cook for about 2 hours or until beans are tender (you may have to add additional water if needed). Add rice and cilantro to soup and cook 5 more minutes.
