Bean Salad - kidney beans

Method

• Drain and rinse all the beans and place them in a large bowl.
• Whisk together the oil and seasonings, then mix well with the beans.
• Voila!
• You have bean salad!
• This is a super versatile dish.
• Sometime I add a bag of frozen veggies and add taco seasoning, then serve with tortilla chips.
• You can use whatever beans you wish, but I find the more beans you use, the better the flavor variety of the salad.
• You can also use whatever kind of oil you like.
• Add more or less, depending on how many beans youve used.
• Im really not sure if this is 10 servings or not, I just throw it all in until it looks like enough to feed everyone.