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Categories:
all-purpose vital wheat gluten tomato juice sugar kosher salt active dry yeast ground rosemary garlic onion powder oregano olive oil Tabasco sauce
Viewed: 73 - Published at: a year agoIngredients
- 3 cups all-purpose flour
- 3 tablespoons vital wheat gluten
- 1 14 cups tomato juice (or V-8)
- 2 tablespoons sugar
- 1 12 teaspoons kosher salt
- 2 14 teaspoons active dry yeast (1 envelope)
- 1 teaspoon ground rosemary
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 12 teaspoon dried oregano
- 2 tablespoons olive oil
- Tabasco sauce, to taste
Method
- Add the ingredients to your bread machine according to manufacturer's instructions.
- Do a Light or Medium cycle if you want to bake it in the machine.
- Oven, do a dough cycle then lay a piece of parchment paper onto a cookie sheet and mold the dough into a big loaf and bake at 375F for 25-30 minutes.
- I heartily recommend this bread to be eaten with celery stalks, a good pepper jelly, and of course, Bloody Marys with plenty of Absolut Peppar!
- (Or Blue Flames or Dragon's Breath if you're really masochistic.
- ).
