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Ingredients
- 3 cups self rising flour
- 2 cups grated sharp cheddar cheese
- 1 egg beaten
- 1 1/2 cup milk
- 1/4 cup vegetable oil
Method
- Combine flour and cheese.
- Combine egg, oil and milk.
- Add liquid mixture to cheese mixture.
- Mix just enough to moisten cheese mixture.
- Pour into greased and floured loaf pan (9 x 5 2 3/4).
- Bake at 350° for 55 minutes.