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Categories:Viewed: 25 - Published at: 8 months ago
Ingredients
- 1/2 lb. boneless skinless chicken breasts, cut into thin strips
- 1 clove garlic, minced
- 1 medium green or red pepper, cut into strips
- 1/2 cup sliced onion
- 1-1/2 cups KRAFT Mexican Style Finely Shredded Four Cheese
- 6 TACO BELL HOME ORIGINALS Flour Tortillas, warmed
- TACO BELL Thick & Chunky Salsa
- BREAKSTONE'S or KNUDSEN Sour Cream
Method
- Spray skillet with no stick cooking spray.
- Add chicken and garlic; cook on medium-high heat 5 minutes.
- Add green pepper and onion; cook and stir 4 to 5 minutes or until tender-crisp.
- Place 1/4 cup chicken mixture and 1/4 cup cheese on center of each tortilla; fold.
- Serve with salsa and sour cream.
