Chewy Chocolate Chip Cookies - flour

Method

• Preheat oven to 325 degrees.
• Cover a baking sheet with parchment paper.
• In one bowl, mix together flour, baking soda, and salt.
• In separate bowl, mix butter, brown sugar, and sugar.
• Add vanilla, egg, and egg yolk to the wet ingredients (butter, brown sugar, sugar mixture).
• Mix well.
• Add dry ingredients (flour, baking soda, salt) to wet mixture.
• Add chocolate chips, mix until chips are incorporated.
• By hand, roll pieces of dough into 1 1/4 inch balls then flatten until approximately 2 1/2 inches in diameter.
• Place on cookie sheet covered by parchment paper.
• Bake for 12-15 minutes.
• Let them sit for about 10 minutes.
• The earlier you take them out, the chewier they will be.