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Categories:
hamburger chicken livers tomatoes tomato sauce tomato paste chili powder salt onion green pepper olive oil spaghetti sauce
Viewed: 56 - Published at: 6 years agoIngredients
- 1 lb. hamburger
- 1 lb. chicken livers
- 1 qt. tomatoes
- 1 large can tomato sauce
- 3/4 can tomato paste
- chili powder
- salt and pepper to taste
- 1 onion
- 1 green pepper
- 2 Tbsp. olive oil
- 1 lb. spaghetti sauce
Method
- Brown hamburger, onion and green pepper.
- Brown chicken livers in butter.
- Cut in small pieces.
- Add together with next 6 ingredients.
- Then add olive oil.
- Cook spaghetti for 7 minutes. Drain and put layer of spaghetti, then layer of meat sauce, alternate after each addition, ending with sauce.
- Bake for approximately 20 minutes in 300° oven.
