You may also like
Categories:
cucumber avocado green onions lime juice freshly squeezed sour cream cold water salt freshly ground black pepper cilantro chipotle sauce
Viewed: 61 - Published at: 5 years agoIngredients
- 1 English cucumber peeled, seeded, and chopped
- 1 avocado ripe, pitted, peeled, and chopped
- 2 green onions chopped
- 2 tablespoons lime juice freshly squeezed
- 1 cup sour cream
- 1 cup cold water
- sea salt
- freshly ground black pepper
- 2 tablespoons cilantro leaves chopped fresh
- 1 teaspoon chipotle sauce
Method
- In a blender or food processor, combine all the ingredients and process until smooth.
- Season to taste with salt and pepper. If necessary, add more chipotle sauce for added spice.
- If the soup is too thick simply thin it with water.
- Stir in the cilantro and sprinkle a bit more on top.
- Serve immediately, or cover and let chill.
