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Ingredients
- 1 c. sugar
- 1/2 c. flour
- 2 eggs
- 1 stick butter
- 1/2 to 3/4 c. chocolate chips
- 1/2 to 3/4 c. pecans
Method
- Mix all together and bake at 350°.
- Bake for 30 to 35 minutes or until brown.
- I use frozen regular pie crust; do not cook first.