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Categories:Viewed: 41 - Published at: 8 years ago
Ingredients
- 1 can cream-style corn
- 1 box Jiffy corn bread mix
- 1 small carton sour cream
- 1 stick margarine, melted
- 2 eggs
Method
- Mix all ingredients well.
- Pour in 8 x 8-inch pan.
- Bake at 350° for 35 to 40 minutes.