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Categories:Viewed: 30 - Published at: 6 years ago
Ingredients
- 2 Cornish hens
- 12 cup soft butter
- 1 teaspoon minced garlic
- 1 teaspoon minced onion
- 2 teaspoons parsley
- 1 teaspoon salt
- 1 12 cups brown sugar
- 2 teaspoons cornstarch
- 3 cups water
- 3 oranges, juice of
Method
- Preheat oven to 375F degrees.
- Rub hens with butter.
- Mix next 4 ingredients and sprinkle evenly over hens.
- Place on rack in baking pan.
- Bake for 45 min, covered with a foil tent.
- Make orange sauce--------------.
- Combine sugar and cornstarch.
- Mix well.
- Add water and juice.
- Cook and stir to a boil.
- Cook for 2 minutes.
- Pour half over hens, and bake hens another 15 minutes.
- Baste once or twice.
- Serve remaining sauce with hens.
