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Ingredients
- 4 sticks butter (real)
- 1/2 lb. Velveeta cheese
- 20 slices white loaf bread
- 2 (8 oz.) cans crab meat
Method
- Melt cheese and 2 sticks butter in microwave.
- Stir until cheese and butter are mixed well.
- Add crab mix to this.
- Take bread and cut crust off of each slice.
- Roll with rolling pin each slice and spread mix on bread; roll up.
- Place in pan side by side. Before baking, brush with butter and broil and bake until brown. Can use sesame seed on top.
