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Categories:Viewed: 23 - Published at: a year ago
Ingredients
- 1 (32 oz.) pkg. frozen hash browns
- 1 pt. sour cream
- 1 can cream of chicken soup
- 2 c. diced Velveeta cheese
- 1 stick melted margarine
Method
- Combine ingredients in large bowl.
- Press into 9 x 13-inch pan.
- Top with 2 cups corn flake crumbs, which have been mixed with 1 stick melted margarine.
- Bake at 350° for 1 hour.