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Ingredients
- 3 egg whites
- 1/2 cup light brown sugar
- 1 teaspoon vanilla
- 4 cups pecans, coarsely ground
Method
- Beat egg whites till stiff.
- Add brown sugar and beat on low speed till mixed.
- Add vanilla flavoring and pecans.
- Mix well.
- Drop by 1/2 tsp on greased sheet.
- Bake 200-250 for 25-30 minutes, or till light brown.