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Ingredients
- 1/2 cup butter, softened
- 1/4 cup blue cheese, crumbled
- 2 tablespoons parmesan cheese, grated
- 1 loaf French bread
Method
- Mix butter, blue cheese and Parmesan cheese thoroughly.
- Cut bread loaf into 1-inch slices.
- Spread butter mixture on cut sides of bread.
- Reassemble loaf.
- Wrap in piece of heavy-duty aluminum foil; seal securely.
- Heat on grill about 4-inches from medium coals for 15-20 minutes, or heat in 350 oven for 20 minutes.
