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Categories:Viewed: 34 - Published at: 6 years ago
Ingredients
- graham cracker crumbs
- 1 can cherry pie filling
- 1 can crushed pineapple
- 1 box yellow cake mix
- 1 stick margarine
- 1/2 to 1 c. pecan halves
Method
- Cover the bottom of a 9 x 13-inch baking dish with graham cracker crumbs.
- Pour in cherry pie filling (do not stir).
- Pour in pineapple (do not stir).
- Pour in dry cake mix (do not stir). Place pecans over the top.
- Cut margarine into pats and place over the top.
- Bake at 350° for 1 hour.
