Category: Veg-All
Learn Veg-All - Recipes
  1. Chicken Pot Pie - frozen pie crusts

    Ingredients 2 frozen pie crusts2 cans cream of potato soup1 can chicken, cubed1/2 c. milk1 can Veg-All1/8 tsp. thyme or pepperMethodMix all ingredients together in a bowl.Place one pie crust in a casserole dish...Learn More
    frozen pie crustscream of potato soupchicken
  2. Stone Soup - ground beef

    Ingredients 1 lb. ground beef1 large can tomatoes1 onion, chopped1/2 stalk celery, chopped1 can tomato paste1 large can potatoes1 large can carrots1 large can Veg-All1 large can corn1 small can green beansMetho...Learn More
    ground beeftomatoesonion
  3. Vegetable Soup - leftover roast beef

    Ingredients 2 small soup bones (meaty)1 c. leftover roast beef4 c. water1 medium onion, chopped1 can Veg-All and juice1 can green beans (French)1 can peas1 can whole kernel corn1 can baby limas2 garlic cloves, ...Learn More
    leftover roast beefwateronion
  4. Chicken Pot Pie - cream of celery soup

    Ingredients 1 can cream of celery soup1/3 c. water2 Tbsp. soy sauce2 green onions, chopped2 flat cans chicken, drained1 large can Veg-All, drained1 box Success rice1 can French fried onion ringsMethodCook only ...Learn More
    cream of celery soupwatersoy sauce
  5. Quick And Easy Chicken Pie - chicken breasts

    Ingredients 3 to 4 chicken breasts, cooked1 large can Veg-All1 large can chicken broth1 can cream of chicken soup1 1/2 c. biscuit mix1 stick oleo, melted1 1/2 c. milkMethodDebone chicken and place in casserole ...Learn More
    chicken breastsVeg-Allchicken broth
  6. Quick Veg-All Casserole - Veg-All

    Ingredients 2 cans Veg-All (standard size can)1 large jar Cheez Whiz1 stick margarine1 tube or pkg. Ritz crackers, crushedMethodMelt margarine and Cheez Whiz.Stir until blended well. Drain Veg-All and add to ma...Learn More
  7. Surprise Vegetable Casserole - Cheddar cheese

    Ingredients 3/4 c. grated Cheddar cheese2/3 c. mayonnaise (lite is good)1 (16 oz.) can Veg-All1 small can water chestnuts1/2 c. chopped onion1/2 c. chopped celerydash of Tabasco sauce16 Ritz crackers (or simila...Learn More
    Cheddar cheesemayonnaiseVeg-All
  8. Chicken Pot Pie - chicken breasts

    Ingredients 3 cooked chicken breasts or 2 cans white chicken1 can cream of chicken soup1/2 lb. grated Cheddar cheese1 pkg. Pillsbury pie crust (dairy case)1 can Veg-All (undrained)MethodCut up chicken into smal...Learn More
    chicken breastscream of chicken soupCheddar cheese
  9. Chicken Pot Pie - chicken

    Ingredients 2 cans chunk chicken1 can cream of chicken soup1 can Veg-All1 deep dish pie shell1 regular pie shellMethodBreakchicken up;mixin soup and Veg-All. Pour in deep dishpieshell; top with other pie shell....Learn More
    chickencream of chicken soupVeg-All
  10. JanetS Chicken Pot Pie - Veg-All

    Ingredients 1 lg. can Veg-All, drained4 c. cooked chicken2 cans Cream of Chicken soup1 can Campbell's chicken broth1 cup flour1 stick butter1/2 c. milkMethodMix chicken and Veg-all; put in 9 x 13 baking dish. M...Learn More
    Veg-Allchickencream of chicken soup
  11. Chicken Stir-Fry - olive oil

    Ingredients 1 tablespoon olive oil or 1 tablespoon vegetable oil1 lb boneless chicken breast, cut into strips1 can vegetable soup1 can Veg-All, drained2 teaspoons soy sauce2 packages oriental-flavor instant ram...Learn More
    olive oilchicken breastvegetable soup
  12. Can Soup - hamburger

    Ingredients 1 lb. hamburger1 onion, chopped1 can Ro-Tel1 can Progresso minestrone soup1 can black-eyed peas1 can Veg-All1 can cornMethodBrown and drain meat; add onion.Add remaining ingredients and heat over me...Learn More