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Categories:Viewed: 51 - Published at: 9 years ago
Ingredients
- 1 (12 oz.) pkg. chocolate chips
- 1 (12 oz.) jar chunky peanut butter
- 1 (14 oz.) can sweetened condensed milk
Method
- Melt chocolate and peanut butter in top of a double boiler. Remove from heat and stir in milk.
- Pour in 8 x 8-inch pan lined with waxed paper.
- Refrigerate to chill.
- Cut into 1-inch pieces. Yields 1 1/2 pounds.
- Enjoy!