Categories:Viewed: 65 - Published at: 7 years ago

Ingredients

  • 6 kaiser rolls, uncut
  • 3 tablespoons Dijon mustard
  • 3 tablespoons reduced-fat mayonnaise
  • 2 cups shredded carrots
  • 6 eggs
  • 6 tablespoons shredded part-skim mozzarella cheese

Method

  • In medium bowl, stir together mustard and mayonnaise until well blended.
  • Stir in carrots until evenly coated with mustard mixture.
  • Spoon 1/3 cup of the carrot mixture over bottom and up sides of each roll to form a nest.
  • Place rolls and tops, cut side up, on baking sheet.
  • Break and slip an egg into each carrot nest.
  • Sprinkle 1 tablespoon cheese over each egg.
  • Bake in preheated 325 F oven until whites are completely set and yolks begin to thicken but are not hard, about 30 to 35 minutes.
  • 6 servings.