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Categories:
cream cheese mayonnaise lemon juice salt ground ginger pepper hot sauce chicken eggs green onions green pepper
Viewed: 73 - Published at: a year agoIngredients
- 1 (8 oz.) pkg. cream cheese, softened
- 3 Tbsp. mayonnaise
- 1 Tbsp. lemon juice
- 1/2 tsp. salt
- 1/4 tsp. ground ginger
- 1/8 tsp. pepper
- 4 drops hot sauce
- 2 c. diced, cooked chicken
- 2 hard-boiled eggs, diced
- 1/4 c. green onions, diced
- 3 Tbsp. chopped green pepper
Method
- Combine first 7 ingredients; beat at medium speed of electric mixer until smooth.
- Add chicken, eggs, green onions and chopped green peppers; stir well.
- Line 1-quart mixing bowl or mold with plastic wrap.
- Spoon mixture into bowl; press firmly with back of spoon.
- Cover and chill at least 4 hours.
- Invert bowl into small serving platter.
- Serve with crackers.
