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Ingredients
- 1 1/4 c. sifted flour
- 1 c. sugar
- 1 tsp. soda
- 1 tsp. salt
- 1 egg, beaten
- 1 (No. 2) can fruit cocktail
Method
- Sift dry ingredients together; add beaten egg and fruit cocktail.
- Mix lightly and pour into a greased pan for baking. Bake at 375° about 25 minutes.
- Serve with whipped cream.