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Ingredients
- 1 c. sugar
- 1 stick margarine
- 1/4 c. cocoa
- 1/4 c. flour
- 2 eggs
- 1 tsp. vanilla
- dash of salt
Method
- Melt margarine; stir in sugar, cocoa, flour and salt.
- Add beaten eggs and vanilla.
- Mix and pour into unbaked pie shell. Bake at 325° for 30 minutes.