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Categories:
flour sugar baking soda cinnamon salt egg apples walnuts caramel sauce brown sugar flour salt water butter vanilla
Viewed: 43 - Published at: 4 years agoIngredients
- 1 cup all-purpose flour
- 1 cup sugar
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- 1 egg, beaten
- 2 cups apples, cored, peeled and shredded
- 1/4 cup chopped walnuts
- Caramel Sauce
- 1/2 cup brown sugar, packed
- 2 tablespoons all-purpose flour
- 1/8 teaspoon salt
- 1 cup water
- 1 tablespoon butter
- 1/4 teaspoon vanilla extract
Method
- Combine flour, sugar, baking soda, cinnamon and salt in a large bowl; set aside. Mix together egg and apples; add to flour mixture. Stir in walnuts. Spread in a lightly greased 8"x8" baking pan. Bake at 350 degrees for 25 to 30 minutes, until a toothpick inserted near center comes out clean. Serve warm, drizzled with Caramel Sauce.
- Caramel Sauce --- last 6 ingredients
- Combine brown sugar, flour and salt in a small saucepan. Gradually add water; stir until smooth. Cook and stir over medium heat until mixture comes to a boil. Cook for one to 2 minutes, until thickened. Remove from heat; stir in butter and vanilla.
