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Categories:Viewed: 35 - Published at: 5 years ago
Ingredients
- 1 egg, beaten
- 1 c. applesauce
- 1 1/2 c. soft bread crumbs
- 1 medium onion, chopped
- 1/2 tsp. ground nutmeg
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 2 lb. ground beef
- 4 oz. Cheddar cheese, cut into 1/2-inch cubes
Method
- In large bowl combine the egg, applesauce, bread crumbs, onion, nutmeg, salt and pepper.
- Add ground beef; mix well.
- Fold in cheese.
- Pat into 9 x 5 x 3-inch loaf pan.
- Bake at 350° for 1 1/2 hours or until no pink remains.
- Drain.
- Let stand a few minutes before slicing.
- Yields 8 to 10 servings.
