Categories:Viewed: 59 - Published at: a year ago

Ingredients

  • 1 (18 1/4 ounce) package yellow cake mix
  • 1 egg
  • 8 tablespoons butter, melted
  • 1 (8 ounce) package cream cheese, softened
  • 2 eggs
  • 1 teaspoon vanilla
  • 8 tablespoons butter, melted
  • 1 (16 ounce) box powdered sugar

Method

  • CAKE:.
  • Combine the cake mix, egg and butter and mix well with an electric mixer.
  • Pat the mixture into the bottom of a lightly greased 13x9 -inch baking pan.
  • Prepare filling.
  • FILLING:.
  • In a large bowl, beat the cream cheese until smooth.
  • Add the eggs, vanilla, and butter and beat together.
  • Next, add the powdered sugar and mix well.
  • Spread over cake batter and bake for 40-50 minutes.
  • Make sure not to over bake as the center should be a little gooey.