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Categories:Viewed: 42 - Published at: 8 years ago
Ingredients
- 3 3/4 c. sugar
- 1 c. water
- food coloring, as desired
- 1 1/2 c light corn syrup
- 1 tsp. flavoring oil
- powdered sugar
Method
- Mix sugar,
- water and food coloring in a large saucepan and stir
- over
- medium
- heat
- until
- dissolved.
- Boil
- without stirring until temperature reaches 310° or drops of syrup form hard brittle
- threads in cold water.
- Remove from heat.
- After boiling has
- ceased, stir in flavoring
- and coloring.
- Pour on to greased cookie
- sheet,
- or a cookie sheet in which you have pressed powdered sugar.
