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Ingredients
- 1 (9 oz.) bowl Cool Whip
- 1 can Eagle Brand milk
- 3 Tbsp. lemon juice
- 1 c. coconut
- 1 c. crushed pineapple, drained
- 1 c. nuts
Method
- Whip the first 3 ingredients until thick.
- Add coconut, pineapple and nuts.
- Pour into 2 graham cracker crusts.
- Makes 2 large pies.