Ingredients

  • 100 grams boneless skinless chicken
  • 1/2 cup yogurt
  • 1 tablespoon lemon juice
  • 1/4 teaspoon Garam Masala
  • 1 teaspoon coriander powder
  • 1/4 teaspoon ground pepper
  • 4 tablespoons oil
  • 8 garlic cloves . 8 minced
  • 1 ginger grated
  • 2 teaspoons cumin
  • salt to taste

Method

  • Step 1: Wash the chicken and cut into cubes so as to thread in skewers.
  • Step 2: In a bowl, combine yogurt, lemon juice, cumin, garlic, ginger, pepper, coriander, garam masala, ginger, and salt.
  • Step 3: Stir in chicken cubes and marinate for 2 hours.
  • Step 4: Thread the chicken onto the skewers, then brush with oil.