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Categories:Viewed: 63 - Published at: 3 years ago
Ingredients
- chocolate wafers
- vanilla wafers
- 6 large marshmallows
- strawberry jelly
Method
- Heat oven to 325°.
- Place 12 chocolate or vanilla wafers on ungreased baking sheet.
- Cut 6 large marshmallows in half.
- Place one half, cut side down, on each wafer.
- Snip top of each marshmallow.
- Bake just until marshmallows are puffed, 5 to 7 minutes.
- Place 1/4 teaspoon jelly on each marshmallow.