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Ingredients
- 2 small bags frozen cut grean beans, somewhat defrosted
- 1 can French onions
- 1 small jar Cheese Whiz
- 1 can cream of mushroom soup
Method
- Mix grean beans, Cheese Whiz, about 1/3 the can of French onions, and mushroom soup together.
- Pour into 9 1/2 x 13 casserole dish.
- Bake uncovered at 350° for 25 minutes or until bubbles.
- Put remainder of French onions on top and return to oven until French onions are toasted but not burnt.