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Ingredients
- 1 c. sugar
- 3 Tbsp. flour
- 1/4 tsp. salt
- 1 tsp. butter
- 1-1/2 c. boiling water
- juice and rind of one lemon
Method
- Combine dry ingredients and water. Cook 5 minutes. Add lemon and butter, few drops of yellow food coloring if desired. Put sauce in 2 qt. baking dish.