Ingredients

  • 1 cup firmly packed brown sugar
  • 6 tablespoons butter or 6 tablespoons margarine, melted
  • 2/3 cup applesauce
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups quick-cooking oatmeal
  • 1 - 1 1/2 cup crushed pineapple (juice drained and set aside)
  • additional pineapple juice, as needed
  • For icing
  • 2 tablespoons pineapple juice (from the pineapple)
  • 1 cup confectionars sugar

Method

  • Combine the first 6 ingredients until well mixed.
  • If it gets too thick, add a little bit of pinapple juice.
  • Add the pineapple mix until well combined (use more juice as needed).
  • Pour into a greased pan and bake at 350 for 25-30 minutes.
  • Take them out of the oven before the top starts to brown.
  • They will stay moist longer if they are slightly undercooked.
  • Cool.
  • Combine powdered sugar with pineapple juice and spread on top of bars.