Ingredients

  • CAKE
  • 1 (18 ounce) box Duncan Hines yellow cake mix
  • 4 eggs
  • 3/4 cup Wesson Oil
  • 3/4 cup water
  • 1 teaspoon lemon flavoring
  • 1 (3 ounce) package lemon Jell-O gelatin
  • ICING
  • 1 cup powdered sugar
  • 5 tablespoons lemon juice

Method

  • Ignore the directions on the cake mix box.
  • Place the yellow cake mix, eggs, oil, water, lemon flavoring, and lemon gelatin in a large bowl. Stir until well mixed.
  • Transfer your batter to a well greased bundt pan.
  • Bake at 325 degrees Fahrenheit for 40 minutes.
  • Turn it upside down onto your platter.
  • While the cake is cooking whisk the powdered sugar and lemon juice for the icing; and pour it on hot.