You may also like
Ingredients
- 2.5 Mangoes
- 1 cup Whole milk
- 1/2 cup Heavy Cream
- 1/4 cup Sweetened condensed milk
Method
- Cut and chop all the mangoes.
- Add them in the blender with the rest of the ingredients. You can make a smooth paste or a chunky one depending on your taste.
- Put them in the mold and freeze it for atleast 5-6 hours. Overnight is better.
- Run the mold under cold water (no hot water) until the sticks loosen. Enjoy the taste of summer!