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Ingredients
- 2 c. sugar
- 2 c. flour
- 16 oz. crushed pineapple
- 2 tsp. baking soda
- 1 c. nuts
- 2 eggs
Method
- Mix sugar and eggs.
- Blend in pineapple. Add flour and baking soda.
- Mix 3 minutes. Add nuts.
- Bake in a 9 x 13-inch pan at 350° for 30 minutes.