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Categories:
ground beef green pepper onion tomatoes tomato paste water salt pepper cheese mushrooms mostaccioli noodles
Viewed: 32 - Published at: 3 years agoIngredients
- 1/2 lb. ground beef
- 1/2 c. chopped green pepper
- 1/2 c. chopped onion
- 2 c. tomatoes (1 lb. can)
- 1 (6 oz.) can tomato paste
- 1/2 c. water
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/2 lb. cheese
- 4 oz. can mushrooms (optional)
- 8 oz. mostaccioli noodles, cooked
Method
- Heat oven to 350°.
- Brown meat, add green peppers, mushrooms and onions.
- Cook until tender.
- Stir in tomatoes, tomato paste, water and seasonings.
- In a 2-quart casserole, layer half the cooked noodles, meat sauce and cheese.
- Repeat layers.
- Bake at 350° for 30 minutes.
