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Categories:Viewed: 12 - Published at: a month ago
Ingredients
- 1 (12 count) packagefrozen dinner rolls
- 1 package instant butterscotch pudding mix (small size)
- 1 cup brown sugar, packed
- 2 teaspoons cinnamon
- 12 cup butter, melted
- 12 cup pecan pieces
Method
- In a greased bundt pan place half of the frozen dough balls, powdered pudding mix, brown sugar, cinnamon, butter and pecans.
- Repeat with remaining amounts.
- Cover the pan loosely with foil, top with clean towel and allow to sit overnight on the counter.
- The dough will defrost and rise overnight.
- In the morning bake 350 for about 30 minutes.
