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Pastry Shells - margarine
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Categories:
margarine
flour
cream cheese
Viewed:
41 -
Published at:
6 years ago
Ingredients
1 c. margarine
2 1/3 c. flour
8 oz. cream cheese
Method
Mix all ingredients.
Let chill.
Gently press dough into each cup.
Press evenly over side and bottom to form a tart.
Bake at 350° for 10 to 15 minutes.
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