Categories:Viewed: 31 - Published at: 4 months ago

Ingredients

  • 4 large eggs
  • 1 c. milk
  • 1/4 c. sugar
  • 1/4 tsp. cinnamon
  • 1/2 tsp. vanilla
  • vegetable oil spray
  • 1 loaf French bread, cut into 12 slices
  • 1/2 c. pecans
  • 2 Tbsp. butter, melted

Method

  • Place eggs, milk, sugar, cinnamon and vanilla in a bowl and whisk to combine. Mist bottom of a 12 x 8-inch glass casserole with oil spray. Place bread slices in a single layer in the pan. Pour the egg mixture over the bread, distributing it evenly. Turn bread slices once. Cover the pan with plastic wrap and place in the refrigerator overnight.