Ingredients 1 (1 1/2-pounds) eggplant3 red bell peppers2 tablespoons extra-virgin olive oil plus additional for coating1 teaspoon finely chopped garlic1 tablespoon red-wine vinegar1 tablespoon drained capers, f...Learn More

Ingredients 1 lb. eggplant1 c. celery, chopped1/2 c. onion, chopped1/2 c. green pepper, chopped3 Tbsp. low-fat oil1 c. Cream of Mushroom soup1/2 c. processed cheeseenough bread crumbs to cover topsalt, black pe...Learn More

Ingredients 1 eggplantsaltoil (for frying)2 (28 ounce) cans plum tomatoes2 tablespoons oil1 medium onion1 1/2 teaspoons cumin3/4 teaspoon paprika1/4 teaspoon turmeric1 dash salt1 dash pepper1 dash cayenne3 garl...Learn More

Ingredients 1 spring onion, finely chopped1 bunch fresh parsley, finely chopped1 lb zucchini, grated2 medium carrots, grated1/2 eggplant, peeled and grated1 cup olive oil, divided4 firm tomatoes4 medium zucchin...Learn More

Ingredients 1 cup bulgur1 1/2 cups boiling waterJuice of 1 1/2 lemonsA 1-pound eggplant, sliced 1/2-inch thick3 tablespoons minced scallions1 medium-size tomato, peeled, seeded, juiced and chopped1 garlic clove...Learn More

Ingredients 1 eggplant, quartered and cut into 1/2-inch pieces2 small yellow squash, halved lengthwise and sliced1 bunch fresh asparagus, cut into 2-inch pieces1 red bell pepper, seeded and cut into strips1/2 r...Learn More

Ingredients 1 pint grape tomatoes, halved1/2 cup shredded fresh basil2 garlic cloves, pressed2 tablespoons balsamic vinegar3/4 teaspoon salt (to taste)1/2 teaspoon pepper (to taste)1 lb eggplant1/4 cup olive oi...Learn More

Ingredients 1 medium eggplant (about 1 pound)1/4 teaspoon salt2 teaspoons olive oil1 cup chopped onion1 1/2 cups fresh breadcrumbs1/2 cup (2 ounces) finely grated fresh Romano cheese, divided3 tablespoons chopp...Learn More

Ingredients 1 1/8 pounds foie gras1 bunch basil1 coffee1 cup olive oil1 red pepper1 green pepper1 yellow pepper1 zucchini1 eggplant1 tomato1 red onion5/8 cup honey10 sherry vinegarMethodPrepare foie gras the ni...Learn More

Ingredients 4 lb Eggplant8 oz Feta cheese2 x Eggs, lightly beaten4 tbl Matzo meal1 cup Gruyere cheese, grated5 tbl Sunflower oil, plus more for bakingMethod* 1. Preheat the oven to 500 degrees. Prick the eggpla...Learn More

Ingredients Braised Lamb2 one-pound lamb shanks1 tablespoon olive oil1 cup small dice onion1 cup small dice celery1 cup small dice carrot1 bouquet garni including: thyme, parsely, bay leaf, rosemary-tied togeth...Learn More

Ingredients 2 medium eggplant, peeled, chopped and boiled until tender1 lb. lean ground beef1 can Ro-Tel tomatoes1/2 c. chopped onions1/2 c. chopped celery1 c. chopped bell pepper1 clove garlic, chopped1 Tbsp. ...Learn More