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Ingredients
- 1 stick margarine
- 2 c. sugar
- 4 eggs
- 2 Tbsp. flour
- 1 can coconut
- 1 medium can crushed pineapple
- 2 pie crusts
Method
- Mix all ingredients together.
- Slightly beat eggs before adding to mixture.
- Pour mixture into two eight-inch unbaked pie crusts.
- Bake at 350° for 30 to 40 minutes.