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Categories:Viewed: 31 - Published at: 6 years ago
Ingredients
- 2 lb. London Broil
- Parkay squeeze butter
- meat tenderizer
- 1 sweet onion
- 1 yellow pepper
- 1 red pepper
- 1 to 2 lb. mushrooms
Method
- Put meat in a bowl (after you have cut it up) with meat tenderizer.
- Swish around and baste with butter.
- Alternate meat, peppers, onion and mushrooms on skewers.
- Baste with butter as you are cooking them.