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Categories:Viewed: 17 - Published at: 8 years ago
Ingredients
- 1 box plain shredded wheat
- 1 pkg. cream cheese
- 1 bag walnuts, chopped
- 1/4 lb. butter
- 1 bottle white Karo syrup
- vanilla
- milk to soften biscuits
- sugar
Method
- Dip each biscuit into milk to soften and split it open.
- Fill with sugared chopped nuts.
- Melt butter and place in baking pan. Bake in warm oven 350° for about 20 minutes until slightly browned.
- Pour syrup over them after removing from oven.
- Serve warm or cold.