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Categories:Viewed: 47 - Published at: a year ago
Ingredients
- 1 lb. ground beef
- 2 Tbsp. cooking oil
- 1 Tbsp. instant onion flakes
- 1 (15 oz.) can tomato sauce
- 2 1/2 c. water
- 1 1/4 c. uncooked small spaghetti
- 1 (1 1/2 oz.) pkg. spaghetti seasoning mix
- 1/2 tsp. salt
Method
- Place ground beef in 10-inch skillet with oil.
- Cook.
- Measure instant onion flakes and sprinkle over meat.
- Cover and brown. Add tomato sauce.
- Add hot water and bite size spaghetti.
- Add seasoning mix, salt and stir.
- Cover and simmer on lowest heat for 25 minutes.