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Categories:Viewed: 50 - Published at: 5 years ago
Ingredients
- pastry dough, rolled thin
- 1/4 c. brown sugar
- 1/2 c. sugar
- 1/2 tsp. vanilla
- butter
- 1/2 tsp. cinnamon
- 1/2 tsp. nutmeg
Method
- Roll dough thin.
- Sprinkle sugar and spices liberally.
- Add small dots of butter over dough.
- Drop vanilla over dough.
- Roll pastry up like a jelly roll.
- Bake at 350° for 10 to 15 minutes until dough is slightly browned.
- Cut into slices.