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Categories:
mango mint leaf ground cumin ground coriander red pepper ground cloves nutmeg ground ginger salt sugar
Viewed: 36 - Published at: a year agoIngredients
- 1 -2 very green raw mango
- 1 cup mint leaf
- 2 teaspoons ground cumin
- 2 tablespoons ground coriander
- 14 teaspoon red pepper flakes
- 14 teaspoon ground cloves
- 14 teaspoon grated nutmeg
- 1 teaspoon ground ginger
- 2 teaspoons salt
- 3 tablespoons sugar
Method
- Peel and seed mango, then chop into 1/2 inch pieces.
- Place mango and all other ingredients in a blender.
- Puree until very smooth.
- Adjust sugar and salt as needed.
- Spoon into a small serving bowl then cover and chill.
- Use within a few hours as the flavors will turn quickly.
