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Ingredients
- 1 egg
- 1 cup Kraft Smooth Peanut Butter
- 1/2 cup sugar
- 2 Cadbury Dairy Milk Milk Chocolate Candy Bars (84 g), each chopped into 12 pieces
Method
- Heat oven to 325F.
- Mix first 3 ingredients with spoon until well blended.
- Roll into 24 balls; place, 4 inches apart, on baking sheets.
- Bake 20 min.
- or until lightly browned.
- (Do not overbake.)
- Gently press 1 chocolate piece into top of each cookie on baking sheet.
- Cool on baking sheet 5 min.
- ; remove to wire racks.
- Cool completely.
