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Categories:Viewed: 42 - Published at: 2 years ago
Ingredients
- 1 1/2 cups turkey gravy (it can be fat free from a jar or your favorite gravy)
- 1 lb turkey sausage, cooked and crumbled (or your favorite sausage)
- 2 cups turkey breast, cooked and shredded
- 1 cup celery, finely sliced
- 24 inches thin pizza crust (two 12-inch already baked or prepared crusts)
- 2 cups part-skim mozzarella cheese, shredded
- 1 teaspoon thyme
- 1 teaspoon sage
- 1 teaspoon black pepper
Method
- Preheat oven to 425 degrees.
- Spread half of gravy over top of each pizza.
- Arrange half of sausage, turkey and celery over each pizza.
- Sprinkle half a teaspoon of each spice over each pizza.
- Evenly spread one cup of cheese over each pizza.
- Bake for 10 minutes or until cheese is melted.
