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Categories:Viewed: 14 - Published at: 4 months ago
Ingredients
- 1 1/2 cups fresh corn kernels
- Cooking spray
- 1/3 cup finely chopped onion
- 2 tablespoons chopped fresh cilantro
- 1 tablespoon chopped pickled jalapeno
- 1 tablespoon pickled jalapeno juice
- 1/4 teaspoon kosher salt
- 2 medium tomatoes, seeded and diced
Method
- Preheat oven to 400°.
- Arrange corn in a single layer on a baking sheet coated with cooking spray. Bake at 400° for 10 minutes or until corn is golden and lightly toasted. Combine corn and remaining ingredients in a medium bowl, tossing to combine.
