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Ingredients
- greens
- turnips
- boiling water
- ham hock
- salt to taste
- 3 pods of hot pepper
Method
- Wash greens good and
- slice up or quarter turnips.
- Put into boiling
- water
- with ham hock for flavor.
- Bring to boil, cut heat to simmer and cook slowly until tender.
- Add salt to taste and about
- 3 pods of hot pepper.
- Serve with corn bread and I like to add pepper sauce.